Bryndza Podhalańska

In this article, we will delve into the fascinating world of Bryndza Podhalańska, a topic that has aroused the interest and curiosity of countless people over time. Bryndza Podhalańska is an element present in various facets of daily life, from history to science, through art and culture. Along these lines, we will explore the different aspects that make Bryndza Podhalańska a topic worthy of being addressed and analyzed in detail. From its origins to its impact on today's society, we will immerse ourselves in a journey of discovery and knowledge that will allow us to better understand the importance and relevance of Bryndza Podhalańska in the world around us.

Low-angle shot of Bryandza cheese in a glass bowl on textile surface.
Bryandza cheese in a glass bowl

Bryndza Podhalańska is a Polish variety of the soft cheese Bryndza, from the Podhale region, it is made from sheep's milk.

It has a geographical indication under EU law, with PDO status.

References

  1. ^ European Commission (2006-09-23). "Publication of an application pursuant to Article 6(2) of Council Regulation (EC) No 510/2006 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs". Retrieved 2008-06-10.
  2. ^ European Commission (2007-06-11). "Commission Regulation (EC) No 642/2007 of 11 June 2007 registering a name in the Register of protected designations of origin and protected geographical indications Bryndza Podhalańska (PDO)". Retrieved 2008-06-10.

See also

Wikious
Boobota
Sagapedia